Callebaut Topping -Caramel - 1kg
Top off your desserts with a buttery sweet caramel. The all-round sauce with intense butter toffee flavour.
Callebaut®'s Caramel Topping is the sauce you wouldn't want to miss on your counter or in the kitchen.
Made with genuine caramel, it can be used both cold or heated up to finish off ice creams, sundaes, milkshakes, pancakes and any other dessert or drink with a decadent slush of runny, silky caramel with lovely butter toffee flavour.
Caramel Topping comes in a handy squeeze bottle and is always at your fingertips to give desserts a delightful finishing touch.
Description: Fluid golden caramel - for warm and cold use.
Color: Golden caramel
How to use: Use cold or keep in a bain marie (±35°C) to serve hot.
Main features: Perfectly runny and fluid texture to top off desserts.
Composition: 76.5% Sugar.
Ingredients: Caramelized sugar syrup (100%). Suitable for vegetarians and vegans.
The shelf life once opened is approx. 4 weeks if stored in the fridge.