Karen Davies Sugar Twine Mould
The only mould that allows you to create a beautiful sugar twine!
Make perfect sugar halos, borders and foliage quickly and easily!
Sugar halos and foliage are a huge wedding cake trend this year and now you can make them quicker than ever.
Also comes with additional flowers and buds – Brunei, Gypsophila, Primrose and Stephanotis.
Full length of twine is 32.6cm. Can be moulded at smaller lengths if required.
All Karen Davies original design moulds are made in their factory in the UK and independently tested in Germany to assure compliance to the highest food standards.
Karen Davies’ moulds can be used with Sugarpaste, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder.
This mould comes with full instructions, including how much paste to use.
Size: 37 x 6.5cm.