Katy Sue Bubbles & Pearls Mould
This cake decorating silicone mould has been designed by Ceri Griffiths and can be used to create a continuous pattern from left to right.
The design itself is made up of bubbles in various sizes and twirling strands.
Beautiful for weddings or seaside themed cakes where the overall effect can give the illusion that you’re under the water with air bubbles floating upwards.
All Katy Sue moulds are made in the UK with FDA compliant food grade silicone.
They can be used with sugar paste, flower paste, modelling paste, marzipan, chocolate, candy, boiled sugar air-drying clay, polymer clay, resins and many other mediums.