LorAnn Super Strength Oil Flavour - Pistachio
A mild, nutty flavour popular in Mediterranean baked goods. Think Baklava or Spumoni!
Pistachio flavour is great added to desserts to impart a nutty flavor. Substitute Pistachio flavour in any recipe that calls for a nut flavouring such as almond, pecan, or walnut.
LorAnn’s super strength flavours (also known as candy oils or flavoring oils) are three to four times the strength of typical baking extracts.
Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound)
Soluble in water.
Note: When substituting super strength flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
Dietart Advice: Gluten free.