Karen Davies Native Feathers Mould
Create beautiful native or boho chic cakes quickly and easily with our new native feathers mould!
Giving you 4 highly detailed feathers, two different style strands, beads and a tassle!
The options are endless.
The moulds are made from high quality silicone and will not rip or tear under normal use. Before using, wash in warm, soapy water. To dry quickly for re-use, use kitchen paper.
All Karen Davies original design moulds are made in their factory in the UK and independently tested in Germany to assure compliance to the highest food standards.
Karen Davies’ moulds can be used with Sugarpaste, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder.
This mould comes with full instructions, including how much paste to use.
Size: 210 x 120mm.