Karen Davies Piped Swirl Border Mould
This Piped Swirl Border allows you to create elegant and precise swirls every time!
Looks stunning in white or ivory dusted with Lustre or you can even add a splash of colour to make it stand out even more.
The border easily joins together for larger cakes. Just mould, attach to cake
The moulds are made from high quality silicone and will not rip or tear under normal use. Before using, wash in warm, soapy water. To dry quickly for re-use, use kitchen paper.
All Karen Davies original design moulds are made in their factory in the UK and independently tested in Germany to assure compliance to the highest food standards.
Karen Davies’ moulds can be used with Sugarpaste, Flower paste, Marzipan, Modelling paste, Chocolate, Candy, Boiled Sugar, Saltdough, Air Drying Clays, Cold Porcelain and Embossing Powder.
This mould comes with full instructions, including how much paste to use.
Size: 37cm x 12cm